High Mountain Green Tea
Item #: 411
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All Natural
Like sunlight sparkling through leaves, refreshing bright clear green cup with strong flavor and crisp finish.
This tea was grown in the misty billows of a 2700ft mountaintop.
High Mountain Green Tea is grown on a small farm in the Zhe Jiang Province that uses all-natural growing and
processing techniques. They produce a very limited quantity of High Mountain Green
Tea every year, thus this tea is unique and difficult to find. The very small and tender leaves create a
sweet and very "green" flavor. Compared to Dragon Well tea, High Mountain is slightly sweeter and stronger.
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| Quick Facts | History | Brewing Tips | Health Benefits | Shang Says ... |
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Sweet and "green" flavor, slightly sweeter and stronger than Dragon Well
Small, tender leaf
Grown on a small farm in Zhejiang, near Shanghai City in limited quantities
Shang recommends rinsing the tea for 10-20 seconds to unfurl the tightly wrapped leaves
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