Mailing List:

The Shang Tea Blog

The Shang Tea Blog is the educational arm of the Shang Tea company. We hope to use this space to share more information about tea, chinese tea culture, and industry news. Shang Tea Company was founded by owner Zehua Shang, and we specialize in white tea which we produce ourselves. In addition to white tea, Shang also produces green tea, jasmine tea, and red/black tea. We are excited to use this blog to engage with other tea drinkers and also to focus on the tea topics that you want to hear about, so please let us know if there is a specific question that you want us to answer!

Tea Research: Tea Can Help Prevent Sugar Spikes From Starches

by on Saturday, December 1, 2012 12:00:00 PM

A recent study by Dr. Joshua Lambert looked at the effect that tea had in preventing or slowing sugar spikes. The research team separated mice into several groups and were given either corn starch, maltose, or sucrose. Some mice were given EGCG, a powerful catechin found in tea, while the others were not. The team determined that green tea was most effective at preventing sugar spikes from starchy foods.Click here to read the whole article...

This entry was posted in .
You must be logged in to post comments.